Meadowfoam Seed Oil provides good emolliency without being overly greasy. It is absorbed quickly and leaves a lighter feel than many other oils! Use We use Meadowfoam Seed Oil in whipped butters, lotion bars and beard oil!
Listing is for 1lb
Country Of Origin: United States
Helpful Product Information:
SAP Converted-KOH: 0.169 SAP Converted-NaOH : 0.12
Cold & Hot Process Soap. Lotions. Scrubs.
Points of Interest:
Composed of fatty acids with a remarkably high level of oxidative stability, making Meadowfoam Seed Oil one of the most stable triglycerides known. Meadowfoam Seed oil provides good emolliency without being overly greasy. It is absorbed quickly and leaves a lighter feel than many other oils. Thought to help fragrance performance. All Natural. Cold Pressed.
Cold & Hot Process Soapmaking Saponification Information:
SAP NaOH .12, SAP KOH .169
Recommended Crafter’s Choice Color Additives:
CP & HP Soap: Powder Pigment (mix in water phase), Mica Powder
Lotions: Liquid Dyes, Powder Mica
Scrubs: Powder Mica
Recommended Crafter’s Choice Aroma Additives:
CP & HP Soap: Skin Safe Fragrance Oil – Maximum 6%
CP & HP Soap: Skin Safe Essential Oil – Maximum 2%
Lotions & Scrubs: Skin Safe Fragrance Oil – Maximum 3%
Soap Lotions & Scrubs: Skin Safe Essential Oil – Maximum 1%
Physical Form: Light Yellow Liquid
Solubility: Insoluble in Water
Country of Origin: United States
Short Term Storage:
Air tight container. Dark location. Cool room temperature.
Long Term Storage:
Removing air from storage container will delay oxidation and rancidity (may need to place in a smaller container). Refrigeration can extend shelf life.
Best Used By: One year from date of purchase.
Shelf Life Once Used in Manufacturing: One year from manufacturing date.
Packaged in a plastic jug.
California Prop 65 Statement: This product is not on the CA Prop 65 list of toxic chemicals.
This product conforms to the reporting requirements of California Proposition 65 (Safe Drinking Water and Toxic Enforcement Act of 1986). We are conforming to the regulation by reporting the existence, or lack thereof, of ingredients deemed reportable by the above mentioned regulations via a Safety Data Sheet (SDS), in Section 15 “Regulatory Information.” Ingredients from Natural Food Sources (NFS) and are exempt from reporting in accordance with Title 27, § 25501(a).